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Mousse cake round production line


Guangzhou Haosheng Hong Yu Machinery Co.,Ltd is located in Huangpu District, Guangzhou, near the Huangpu Port. The transportation is very convenient. It is a manufacturing enterprise specializing in the deep research and development of filling, extruding, injecting, molding and quantitative equipment.



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    • Commodity name: Mousse cake round production line

    Product name: Mousse cake round production line

    Mousse cake round production line integrates advanced technology and well-designed processes. It is equipped with a precise metering and batching system to ensure the precise ratio of various raw materials, laying the foundation for the excellent quality of mousse cakes. The raw materials are carefully stirred and blended on the production line to form a delicate and smooth mousse cake batter.

    Mousse cake round production line

    In the molding process, a special round mold is used to shape a perfect round shape, and each cake has a consistent appearance and size. The baking system adopts intelligent temperature control technology to make the cakes evenly heated to achieve the ideal baking effect, with a golden and crispy crust and tender and juicy inside.

    The cooling system can quickly reduce the temperature of the cake, allowing it to be quickly shaped and maintain a good taste and texture. In addition, the production line also has an efficient packaging process, which can beautifully package the freshly baked round mousse cakes to ensure the hygiene and beauty of the products.

    Mousse cake round production line has a high degree of automation, which not only greatly improves production efficiency, but also effectively guarantees the stability and consistency of product quality. It can adapt to production needs of different scales, and can easily handle both large-scale industrial production and small and medium-scale specialty production.

     

    1.Machine size:2100*2100*1700mm

     

    2.Capacity:300-900pcs/Hour,Can be customized on customer’s requirement

     

    3.Range: Cake is standard 6 inches, and other sizes can be customized

     

    4.Including: disk conveyor * 1, Deposit biscuit crumbs machine * 1, biscuit crumb stirring machine * 1, cake outer frame * 6, Pressing biscuit crumbs machine * 1, Deposit cheese cream machine * 1, and control system * 1


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